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| All fresh shop supplied by us will be British born and bred (Guaranteed) and cut and packed to the highest standards of both quality and cleanliness. |
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| Why should I use The Meat Shop for my meat? |
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Ever bought meat home from the supermarket only to find that what looks appealing in the packet is actually boring and flavourless when it’s cooked? |
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| Ever taken a trip to the butchers for a special occasion such as Christmas, a family roast or a B.B.Q., or to ask for a cut that the supermarkets just don’t have? |
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| Was the meat (and cooking of course)superior enough for yourself and others to notice the difference in quality? |
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| This needn’t happen anymore, every meal will be as good as the last. The point is this, if you’re going to the effort of cooking a good meal and you start with a good product then your life is made so much easier. We are able to offer all manner of cuts and shop that supermarkets just don’t make available. They will nly sell you what they want to and not necessarily what you are looking for. |
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| Where is it from? |
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Beef |
| We cut only UK beef, a mix of Scottish and English cattle. We use just two suppliers, one in Scotland and another (for the English beef) located in nearby Essex. Our two suppliers ensure we get the quality we expect every day of the week. |
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Beef is chosen predominately for its quality, but also its size. All cattle are under 24 months old. It is hung on the bone to enhance the flavour and tenderness. |
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Lamb |
| We cut only English lamb from a local supplier. Lamb is handpicked for its shape and colour; this ensures that we get the best of the bunch. |
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There is nothing finer than fresh English lamb during the summer months, try it and see. |
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Pork |
| We cut only English pork, reared mainly in Norfolk and delivered to the door. Pork is handpicked so that we get that little finish of soft fat to the edge of the meat; this ensures a superior tenderness and flavour. |
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Poultry |
| All poultry is English and comes from our suppliers Banhams in Norfolk. |
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Sausages, Burgers & Kebabs – BBQ and Marinated Meats |
| All are made on the premises using only UK Beef, Pork, Lamb and Chicken prepared by us. |
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Christmas Poultry |
| Only the finest Free Range poultry makes it into our shop. Our birds are reared specially for us by two small farms, one for the turkeys and chickens, another for geese. |
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This poultry is available only at Christmas. |
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Ducks |
| All duck supplied is English, Gressingham Breed. |
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Game |
| These are seasonal shop and come frozen. Country of origin is marked on the shop individual listing. |
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